Cold Coffee

Origin - For the first iced coffee we have to go back to 1840, in Algeria. The first iced coffee was called mazagran (or masagran). It was a cold and sweet coffee drink invented by the French army during the Battle of Mazagran.

Cold brewing, also called cold water extraction or cold pressing, is the process of steeping coffee grounds in water at cool temperatures for an extended period. Coarse-ground beans are soaked in water for about 12 to 24 hours. The water is normally kept at room temperature, but chilled water can also be used.

Order your Favourite Cold Coffee and refresh yourself.